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Wow your guests with this beautiful damson plum liqueur and walnut trifle. Made up of walnut sponge cake, damson plum jam and liqueur, custard, and all topped with a thin...
Ingredients: Biscuit Base: 80g Oreos (Crushed) 20g Walnuts (Crushed) (You can use almost any nut here, or even oats/granola if you wish) 40g Butter (Melted) Mousse: 80g Damson Plum Jam...
With fresh damsons available in Feb, we thought we would share one of our favourite recipes with you. Quick, easy and delicious.
A great treat for those who don’t love cream as much as others.
This very easy dessert is great in Summer.
A little fiddly but absolutely delicious.